OUTLET MANAGEMENT

Our Portfolios

KIMLY’s original business division, the first KIMLY coffeeshop was opened in Yishun in 1990. Pleasant, brightly-lit and comfortable, KIMLY coffeeshops provide a comfortable setting for customers to enjoy a wide range of good-quality, affordable food. KIMLY’s coffeeshops are known and trusted in the industry for their good foodstall occupancy, choice of stalls, and good management.

outlet management

We operate and manage 72 coffee shops and food courts under various brands. Our proven track record as a food outlet operator has attracted quality and anchor tenants, most of whom operate their stalls in our food outlets. Our established relationship with them has contributed to the sustainability of our food outlets. As at 6 February 2017, we have a 98% occupancy rate over a total of nearly 500 stalls within the food outlets under our

72 Food Outlets

50 out of 72 outlets are open 24 hours

 

FOOD RETAIL

FOOD RETAIL

The food stalls under our Food Retail portfolio comprise:

31 Mixed Vegetable Rice stalls
22 Rice Garden stalls
3 Teochew Porridge stalls
50 Dim Sum stalls
29 Seafood “Zi Char” stalls
2 Tonkichi Restaurants
9 RG Confectionery Shops
1 Kanaaji Stall

Our Central Kitchens, where food preparations are overseen by experienced Executive Chefs, supplies sauces, marinades and semi-finished food products to our Food Retail outlets.

FOOD RETAIL

kimly coffeeshopfoodclique

dimsummixed rice

tonkichi

BRAND MANAGEMENT

KIMLY’s original business division, the first KIMLY coffeeshop was opened in Yishun in 1990. Pleasant, brightly-lit and comfortable, KIMLY coffeeshops provide a comfortable setting for customers to enjoy a wide range of good-quality, affordable food. Attentive to customer tastes and preferences, KIMLY’s coffeeshops constantly update themselves to stay relevant. KIMLY’s coffeeshops are known and trusted in the industry for their full stall occupancy, choice of stalls, and good management.

Tonkichi

Tonkichi is Singapore’s first and foremost Tonkatsu speciality restaurant. Since it opened its doors in 1993, Tonkichi has been committed to showcasing Japanese food culture by serving reasonably-priced authentic Tonkatsu amidst a real Japanese dining experience.

Rive Gauche

French-inspired pâtisserie Rive Gauche delivers our customers an authentic, glamorous Parisian experience straight to the taste buds through the rich flavours of its cakes and traditional pastries, created with passion and crafted with art, all using the freshest and most carefully sourced ingredients.

KANAAJI

Kanaaji is our new business venture to provide quality and value for money Japanese cuisine. The food are freshly prepared at the stall using traditional Japanese method to ensure authentic taste. Kanaaji aims to provide a quick yet fulfilling meal to customers.